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A traditional pie that reflects Cumbria’s trading history
Carol Wilson takes us on a culinary journey around England in her new book, including stopping off in Cumbria for a traditional pie that reflects the county’s trading history
3 flavour-filled tomato-rich dishes for summer
We try The Bistro, the new dining option at Storrs Hall Hotel
A “magnificent” and unique dining experience in Ambleside
Breakfast at the Lakeland Farm Kitchen in Kendal
The new tasting menu at the award winning Gilpin Spice
Celebrate the British asparagus season with these tasty recipes
Warm salad of spelt with mushrooms, spinach and onion cream recipe
How to make a stunning Italian Easter bread
Vintage wine and champagne from renowned restaurant Le Gavroche to be auctioned
6 Scottish whiskies for Burns Night celebrations
Plant-based eating is easy with these gorgeous vegan recipes
Alcohol-free beers, fizz and spirits to steer you through Dry January
Everything you need to know as thousands take on Veganuary
How to complete Dry January in 2024 (even if you've tried and failed before)
I tried afternoon tea at a Marco Pierre White's restaurant and it was a cosy delight
Everything you can make ahead for stress-free Christmas cooking
How an air fryer can make Christmas dinner a breeze
A classic Italian bake suitable for afternoon tea
How to carve your turkey like a pro this Christmas
Chef Michel Roux's classic Yule log recipe
Don’t like Christmas pudding? This is what chefs think you should have instead
Vet issues 'important' warning after dog poisoned by popular festive treat
The UK's favourite Christmas chocolate revealed but do you agree?
How to plan growing your own sprouts for next Christmas
Ring the changes this Christmas with these tasty alternatives to traditional dishes
I compared Quality Street, Roses & more - this missing chocolate ruined Christmas