17 Oct 2013
The alternative wedding breakfast
London-based restaurant, Square Pie, is introducing a unique range of delicate pies that will make a charming and delicious addition to any wedding breakfast, or end-of-the-night buffet.
Dubbed Canapies™, the little three-bite pies are based on Square Pie’s range of award-winning pies made from classic ingredients and are an ideal option for those who wish to serve a lighter version of the British comfort food favourite.
Filling choices include Chicken & Mushroom; Steak & Guinness; and Spinach, Sweet Potato & Goats Cheese. Canapies™ are delivered frozen baked - they can be popped into the oven onsite to treat your guests to a freshly baked batch. Hot pies can also be delivered to London-based weddings, direct from the Old Spitalfields Market brand of Square Pie.
Alongside Canapies™, Square Pie also offers a range of side dishes such as British salads, classic and sweet potato mash, alongside their classic award-winning pies. Square Pie will even provide a menu card to send to your guests, so they can pre-pick their choice of pie.
About Square Pie
As highlighted by its name, Square Pie doesn’t cut corners and uses only prime ingredients such as British Red Tractor farm-assured meat. They also mash all their legendary potato mash fresh onsite.
Square Pie operates four shops at Old Spitalfields Market, Westfield London, Bluewater and most recently Westfield Stratford, which opened in July.
Square Pie was founded in 2001 by Martin Dewey, for more information visit www.squarepie.com